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Pi Craft Offers A Unique Pizza Experience | Restaurants

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Pi Craft Offers A Unique Pizza Experience
Restaurants
Pi Craft Offers A Unique Pizza Experience

 

Pi-Craft has only been open for a couple weeks but it didn’t take long for people to recommend that I visit. I didn’t know much about the restaurant but hoped it was similar to Crust’s version of fast casual pizza with customizable toppings. So when my Dad wanted to grab lunch with my brother and me, I figured this could be a place that we could all enjoy.

The restaurant is located on Niagara Falls Blvd, however it’s very close to the 290 exit and far away from most of the chaos that can be found on that street this time of year. We visited the restaurant for lunch on Black Friday and avoided most of the traffic and walked into a half full restaurant. Immediately we were impressed with the design of the restaurant, the owners have done a great job creating a very specific atmosphere. There is a lot of copper and wood, the lighting fixtures have an industrial look at and there’s long communal tables in the dining room. It reminded me of Chipotle in a lot of ways, which isn’t a bad thing. Considering this is the ‘first’ Pi-Craft, it already looks like a well established franchise and I mean that in a good way.

The menu and ordering system is pretty straight forward, you decide on your crust and proceed down a line where you pick out various sauces, cheeses, meats, vegetables and ‘finishing touches’ to your pizza. The owner/managers were very eager to explain everything to customers who might be confused and they mentioned several times that almost everything was prepared in-house. The other big deal is the unlimited toppings, for $8.50 you can order a pizza and go absolutely crazy with what you want on top. My Dad went simple and ordered cheese, mushroom and cherry tomatoes. My brother went a little bit more crazy with pepperoni, banana peppers, olive tapendae and arugula. I decided to take it to the max; I ordered their fresh mozz AND mozzarella curd, spicy pulled pork, onion jam, cherry tomatoes, tangy tomato sauce and finished it with arugula and a spicy chili sauce.

Click here to read more about our visit to Pi Craft and view more pictures.

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